ABOUT JFC
Louise and Chester Rendell are long time residents of Paihia and originally purchased the property in 1983 when it was a Motel and Tea House. It took about six weeks for them to work out that there was no money in “scones, jam and cream”, and it wasn’t long before the ‘Courtyard Restaurant’ morphed out of the original Tea House. Later this became ‘Bistro 40’ and then ‘Only Seafood’ was established above Bistro 40 in 1991.
Fast forward to 2019, Chester and Louise decided to re-open the restaurant, under the JFC brand, with the simple aim of providing just good, honest, fresh fish & chips, but as the business has evolved a much larger range of seafood is now available.
Produce is sourced in the Bay of Islands first, then Northland and certainly New Zealand if at all possible.
JFC is fully licensed with a fantastic selection of wines, spirits and craft beers.
Come on in and experience something special!
AND BY THE WAY!!
If you are looking for an all-in-one Bay of Islands experience, stay at our
Bayswater Holiday Home
which is located behind the JFC. With stunning sea views and all the facilities needed for a very comfortable stay, it’s your home away from home! Sleeps up to 10 comfortably.
Special Deal at Bayswater if you book direct
Stay 3 nights, pay for 2 - for a limited period
Go to www.paihiabayofislands.co.nz for more information